2013 ‘Embrace the Fall’ Lunch Buffet – We saw you there!

Another fantastic turnout, with nearly 90 members and guests attending this event on October 3 at Travelodge Hotel.  The pictures speak for themselves!Many thanks to Raj Mediratta for organizing this very popular buffet lunch once again, and to Gail Curran and Karen Casselman for helping out so handily.

Special thanks also to Chantal Moroni, who stepped in as photographer and turned out some fantastic shots!  (If anyone else has pictures they’d like to contribute, please send them to secretary@bytownchapter.com.)

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Mark this date on your calendar for a repeat joint get-together with Heritage Club By-Town Chapter members, as well as employees and former employees of Canada Post’s Engineering Group, who come from far and near for these events, at Travelodge Hotel on Carling Avenue. 

Lunch Break at the Travelodge Hotel‘s Village Dining Room is back by demand.  Spring and fall for the last couple of years, employees and former employees of Canada Post’s Engineering Group joined By-Town members for a scrumptious buffet meal.  Everyone had so much fun, we decided to just keep doing it!  (Click here for pictures of our spring event.)

When:  Thursday October 3, 11:45* buffet
Where: Village Dining Room, The Travelodge Hotel, 1376 Carling Avenue, Ottawa
Cost:      $15.95 including coffee (plus the usual taxes AND tip).
Menu:  See below.

*Mingle before lunch (bar opens at 11:15).

Ample free parking is available behind the hotel.

Registration is required if you plan to attend this very popular event, so that we can confirm expected numbers to the hotel.  Please contact Raj Mediratta at vp-raj@bytownchapter.com.


Menu

Assorted Salads & Crudités with Dip
Soup of the Day
Crackers, Rolls and Butter
Chef’s Choice of “3” Hot Main Dishes (Beef / Chicken / Salmon)
Chef’s Choice of Potato or Rice
Chef’s Choice of Vegetable
Assorted Desserts including Fresh Fruit
Coffee / Tea

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